Free bowl of truffle popcorn to start! This meal is getting off on the right foot.
Tomato bisque with grilled cheese croutons — genius idea. Must make this now that it’s transitioning to fall and soup is oh so good on chilly evenings.
Duck confit nachos.
Truffle (I can never have too much) mac and cheese with chantrelle mushrooms in a cute mini cast iron pot. Another item that I’m going to try my hand at in my kitchen.
Pork belly with cornmeal griddle cakes, always the perfect balance of sweet and savory.